Homemade White Rum Chocolate Liquor Recipe
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Homemade white rum chocolate liquor recipe ingredients:
- 500 grams sugar
- 1/2 liter milk
- 200 grams dark chocolate, melted
- 1/2 liter white rum
- 10 grams vanilla sugar
How to make chocolate liquor recipe instruction:
Pour sugar in the half of milk to boil, till sugar melts in it.
Mix melted dark chocolate in the other half of milk (without cooking) and pour it in boiling sweetened milk, to become compact mixture. Add vanilla sugar and white rum in it and remove it from the heat.
Pour rum chocolate liquor in the chocolate liquor bottles and let it stand like that for 10 days (shake it occasionally), before you use it.
It is the best chocolate liquor for those who like rum chocolate combination.
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