Quick and Easy Chocolate Marzipan Candy Recipe
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Almond marzipan recipe ingredients:
- 300 grams almonds
- 250 grams sugar
- 4 tablespoons milk
Chocolate frosting ingredients:
- 50 grams dark chocolate, melted
Homemade marzipan recipe instruction:
Pour almonds into boiling water for few minutes, so you can peal off the skin from them. Let pealed almonds to become cold and grind them.
Melt sugar with some milk in low heat. Pour ground almonds in melted sugar and cook it to thicken. Stir it all the way and do not allow mixture to boil, cause it might get burned. Remove it from the heat and almond marzipan is ready to be used.
Quick and easy chocolate marzipan candy recipe:
From almond marzipan mixture form marzipan bars (or your desired shape) and dip both ends in melted chocolate. Serve them in the paper cups.
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