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Easy Rum Chocolates Recipe - Dark Chocolate Candy Recipe

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Dark chocolate candy recipe ingredients:

Easy rum chocolates recipe instruction:

Melt chocolate on the steam and stir shredded orange peel and rum in it (you can add some sugar if you like to).

Remove it from the heat and keep stirring it up to cool down a little (few minutes).

Form ball shape chocolates with a teaspoon on baking paper.

In the middle of every chocolate ball place some chopped nuts or raisins.

Cool it before you serve it.


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